Recipes for Your Grilling Machine

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There, we said it.

40 Best Grilled Main Dishes

But if you're craving the haunting, pervasive smoky flavor—and not the char-of a charcoal grill or smoker, you can achieve that indoors, within reason. To do so, take a cue from chefs, who are smoking everything from butter to uni, thanks to a little device called The Smoking Gun. They're also fans of the Camerons indoor stovetop smoker. But you don't even have to invest in special equipment.

Just use this DIY method: First, open a window or turn on a fan. Next, line a wok or disposable aluminum pan with heavy-duty foil, the spread out small dry hardwood chips such as applewood on top. Top the chips with another sheet of foil and then a rack.

Best electric grill lower-fat, healthy meals made simple | T3

Cover your rack with foil and poke holes in the top. Set the rigged smoker over a burner set to high heat. When smoke starts to rise at an even rate from the pan, arrange the food you want to smoke on the rack stick with sliced vegetables, fish fillets and smaller pieces of meat and cover the "smoker" tightly with foil.


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Smoke for 30 seconds to 1 minute, then uncover, remove the food from the smoker and cook it as you normally would like, perhaps under the broiler or in a grill pan. Unfortunately, this is not the method for barbecuing a whole pork shoulder in your kitchen. If that's what you're craving, well, sounds like it's time for a road trip.

Kristin Donnelly is a Brooklyn-based food writer and author of the forthcoming cookbook, The Modern Potluck.

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So that you're always grilling

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The Art of Grilling: How to Grill a Burger

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Indoor Grilling for When Outside Just Isn't an Option

Manufacturers, suppliers and others provide what you see here, and we have not verified it. See our disclaimer. If you thought it was just for burgers and steaks then you were wrong! Your health grill will perfectly cook meats, fish and poultry, a variety of vegetables and fruit - even eggs and cheese - in a matter of minutes, getting rid of excess fat and retaining all the goodness.

And, of course, you can make sensational toasted sandwiches and other snacks too. Marvel at your grill's versatility, wonder at its speed, swoon at the glorious results you'll achieve with the help of this book! I guarantee thsi book will turn grilling into an art form and a whole new way of life. Customer Reviews. Write a review. Ask a question. Pricing policy About our prices. We're committed to providing low prices every day, on everything. So if you find a current lower price from an online retailer on an identical, in-stock product, tell us and we'll match it. See more details at Online Price Match.


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